Shipra Khanna is an Indian gourmet expert, restaurateur, creator, and TV character who turned into a commonly recognized name in India in 2012 when she won the second time of MasterChef India, the Indian variant of the worldwide famous serious cooking game show establishment MasterChef Australia. In September 2013, she opened her most memorable café, in Ahmedabad, Gujarat, India. It was known as The H.O.T – House of Taste.
In January 2017, she sent off an eatery called The Darzi Bar and Kitchen in India’s capital city of New Delhi. She likewise runs a YouTube channel called Shipra’s Kitchen where she shares her recipes and gives cooking masterclasses.
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The channel has amassed more than 200k endorsers. She has been regarded with the ‘Ladies Chef Taking Taste Beyond Borders’ honor by the SAARC (South Asian Association for Regional Cooperation) Chamber Women Entrepreneurs Council (SCWEC).
| Height | 5 ft 6 in |
| Weight | 57 kg |
| Date of Birth | November 17, 1981 |
| Zodiac Sign | Scorpio |
| Eye Color | Dark Brown |
Subsequent to winning the 2012 release of MasterChef India, Shipra proceeded to have/judge a few cooking-based TV shows incorporating Pure Sin with Shipra Khanna, Desi Gourmet Cooking, Good Food Guide Season 2, Master Class with Shipra Khanna, Rock a Bowl, Snack in the Box, Star Truck, and K for Kids Season 2.
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Unadulterated Sin with Shipra Khanna was the first Indian cooking-based TV show that was totally given to pastries.
In 2014, she was regarded with the title of ‘Culinary Connoisseur’ by Tourism Australia, the Australian government organization liable for advancing Australian areas as business and recreation travel objections.
She has distributed various books including The Spice Route (2013), Sinfully Yours (2016), Super Foods for Awesome Memory (2017), Empty Jaws Narrating Stories: Heart Touching Short Stories (2018), Simply Punjabi (2019), Simply Maharashtrian (2019), Simply Rajasthani (2019), Simply Gujarati (2019), Super Foods to Keep Your Brain Strong, and Mood Lighter (2020), and #HealthUnlimited (2021).
In 2017, she was regarded with the title of ‘The Culinary Ambassador to Spain’ by the Spanish Ambassador to India. That very year, she won the ‘Best Television Chef Book Outside Europe’ grant at the Gourmand World Cookbook Awards for Sinfully Yours (2016). It was the main Indian book to win this honor.
Her leisure activities/interests incorporate contemplation, voyaging, photography, and rehearsing Yoga.
Source: TG TIME
