Wondering why? While we may relish the act of cracking open a can and downing its contents in one go, doing so could adversely affect your health. Yes, you heard it right! These cans may harbor a variety of germs and infections that can lead to both mild and severe health risks.
Cans are produced at a manufacturing unit, then sent to beverage companies for storage in warehouses, ultimately being utilized directly for
. These cans should be cleaned or washed before reaching consumers.
During storage, they may come into contact with rodents, potentially exposing some to urine or feces. Ingesting these contaminants by accident can lead to leptospirosis. For the uninitiated, leptospirosis is a bacterial ailment that can affect animals and humans.
This leads us to the next question – what are the repercussions of leptospirosis? In humans, it can manifest a wide array of symptoms, some of which might be mistaken for other illnesses, noting that some infected individuals may display no symptoms whatsoever.
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Mild symptoms of leptospirosis encompass headaches, fever, abdominal discomfort, and diarrhea. Conversely, severe cases can result in kidney or liver impairment, respiratory ailments, and more (1✔ ✔Trusted Source
Leptospirosis in Humans
Go to source
).
How to Consume from Cans Minimizing Side Effects
- Open the can’s lid, pour the beverage into a glass, and consume it
- Clean the can and wipe it down with a fresh tissue or cloth before drinking from it
- Open the can’s lid, insert a straw, and sip away
“Prioritizing your health by adopting safe drinking habits is the small step that would make all the difference.”
Reference :
- Leptospirosis in Humans – (https:www.ncbi.nlm.nih.gov/pmc/articles/PMC4442676/)
Source: Medindia
